Page 10 - CHSCA Magazine Issue 2, 2019-2020
P. 10

56th Annual Coaches Recognition Dinner
On Thursday evening, May 7, 2020, the Connecticut High School Coaches Association will hold their Rec- ognition Dinner at 7 PM in Kay’s Pier at The Aqua Turf Club on Mulberry Street in Plantsville, CT. Tickets for the dinner are $46.00 and may be purchased in advance only by contacting JIggs Cecchini at 860-658-4362. No tickets will be held to be paid the night of the dinner, all tickets must be paid in advance.
In recent years, this dinner has been a complete sellout, but this year we won’t have this problem: tables will accommodate up to 10 individuals. Kay’s Pier, located at The Aqua Turf Club, is a 30,000 square foot banquet hall on an island, surrounded by a two-acre pond and 13 beautiful fountains. The room seats approximately 1,800 people, making it one of the largest banquet facilities in New England.
Kay’s Pier is a first class facility for a first class affair. Help recognize your coaching colleagues on May 7, 2020 at the Connecticut High School Coaches Recognition Dinner.
      JON CAPONE
Athletic Director
West Haven
     JOHN DISTLER
Boys Lacrosse
Joel Barlow
   TINA BOUCHARD
Field Hockey
MATT ALTIERI
Baseball
Sheehan
JOHN PINONE
Boys Basketball
Cromwell
PAUL SMITH
Boys Cross Country
Bolton
DAVID EMERY
Boys Soccer
Granby
CHRIS DAMONE
Boys Tennis
Wilton
JENNIFER PRICE
Boys Track
Middletown
JOSHUA GLICK
Boys Golf
Avon
LYNN BAGLINI
Cheerleading
Lauralton Hall
   Hamden
PAGE 10 • CONNECTICUT COACH MAGAZINE • ISSUE 2 • 2019-2020
     KEVIN CALLAHAN
Football
AMANDA FORCUCCI
Girls Basketball
BRIAN HAYES
Girls Cross Country
JEFF MEDEIROS
Girls Lacrosse
Ridgefield
Hamden
Immaculate
Stonington
 
















































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