Page 50 - Foodservice Magazine October 2018
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MOUTHFUL
Meal delivery services
16.1% of Millennials/Gen Y (aged 28- 42 years old) use a meal delivery service in an average three months compared to only 4.5% of Baby Boomers and just 3.6% of Pre-Boomers.
Source: Roy Morgan
Tweet Tracker
Is a bottle of wine an acceptable dinner?
Source: @waitresslife
MOUTHFUL
2.4 million
Or 1 in 10, the number of Australians looking for gluten free menu options.
Source: Coeliac Australia
International visitors
In the year ending March 2018, tourists spent big. For food, drink and accommodation alone they spent a total of $11 988 million. Chinese visitors spent the most ($2,491 million), followed by British visitors ($1,211 million)
and Americans ($943 million).
Source: Australian Trade and Investment Commission
Over 2 million
The number of bottles of Tabasco sauce sold in Australia last year.
Source: Tabasco Sauce
