Page 41 - foodservice magazine August 2019
P. 41

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NSW, ACT & TAS: Glenn Buchanan 0428 154 275 |
ALL OTHER STATES: Terry Dean 0418 256 517 |
McCain Foods are one of the world’s largest manufacturers of frozen foods, meeting almost one quarter of the global demand for French fries. Renowned for our French fries, McCain Foods is also a trusted supplier of frozen vegetables, pizzas, desserts and potato specialty products across Australia and New Zealand.
Stand number: HP58 Website:
As an Australian-owned company for more than
50 years, Simped Foods remains a significant presence in frozen fruit supply and manufacturing. Beginning as a small family business, Simped has grown to support
a diverse range of customer sizes and needs. From small cafes to international distributors, and including a bespoke manufacturing capability, Simped Foods offers a competitive solution without compromising quality.
Stand number: HP48
The Venezia syrups and sauces are popular flavour enhancers to beverages such as coffee, milkshakes and tea. The Venezia sauces are also great garnishes to cakes and puddings. Venezia is continuously aiming to add more varieties to the range. In 2018 Venezia launched 15 new flavours to choose from, so there
is no limit to what you can create. Stand number: HQ48
The Barker’s foodservice team service some of Australia’s leading restaurants, hotels, pubs, clubs and bakeries. We offer high-quality produce, account manager expertise, deep relationships with customers, a nimble application of manufacturing technologies and broad industry support. Barker’s uses a diverse range of key ingredients and produces products with a focus on seasonality to ensure the highest quality products.
Stand number: HE24, HN57 Website:

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