Page 4 - International Brochure
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   Brand Promise
“We have a 50-year history of making our food fresh from scratch. It’s how we do things – how we always have and how we always will. Our Signature Chicken is delivered whole and fresh to each store. It’s cut, marinated and breaded by hand and prepared in our exclusive cookers. No nonsense, no pretense.
Our Grade A Chicken meets stringent standards for food safety, animal care and sustainability.
Our Taters are real, farm fresh potatoes. They are delivered in big brown bags to each store and then hand cut, breaded, seasoned and cooked.
No  llers, no fuss.
Our food is a testament to our freshness obses- sion. Beyond great taste, you can see the quality. Everything is a little plumper, juicier and of course, fresher. Every day, we’re looking for fresh ways
to make Mary Brown’s even better. We will work tirelessly to earn your business and your trust.
I give you my word.”
Gregory Roberts OWNER & CEO
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