Page 7 - 2018_FS_Brochure

CORN
Sopes
Sopecitos
Item ID
Product
Weight
Units per CS
TI
HI
CS
per Pallet
Gross WT (lbs)
Net WT (lbs)
Case Cube/FT
Case D
x x W x x H (in)
Unit D
x x W x x H (in)
UPC Code
SCC Code
306-0004
Disks
20 oz
13
8
7 56
18 25 16
25 0 925
17 x x 12 75 x x 7 7 7 38
4 4 x x 4 4 x x 5 88
021724603933
10021724603930
Item ID
Product
Weight
Units per CS
TI
HI
CS
per Pallet
Gross WT (lbs)
Net WT (lbs)
Case Cube/FT
Case D
x x W x x H (in)
Unit D
x x W x x H (in)
UPC Code
SCC Code
306-0006
Disks
12 oz
12 8
7 56
17 15
0 925
17 x x 12 75 x x 7 7 7 38
3 3 5 5 5 5 x x 3 3 5 5 5 5 x x 5 5 5 5 5 5 5 5 021724603940
10021724603947
Disks
made from corn dough with with raised edges Can be fried or or or griddled and and topped with with favorite meats veggies cheese and and sour cream Serving Suggestions: Use as as as as a a a a a a a a a a a a a a a a “pizza base” and and and ll as as as as desired Traditional ingredients include beans and and chorizo with garnishes such as fresh cheese sour cream and and salsa Explore other options such as barbecued meats shell sh sh poached eggs wood-grilled veggies etc Perfect for entrees or or small plates at at at banquet-service and catering events Ingredients: Organic Organic Ground Corn Flour Water Sea Salt Organic Organic Guar Gum Baking Powder and and Lime Handling: Keep Refrigerated 33°– 40° F Shelf Life At Shipment: Minimum 50 days days 7 days days after opening Mini-Disks made from corn dough with with raised edges Can be fried or or or griddled and and topped with with favorite meats veggies cheese and and sour cream Serving Suggestions: Use as as as as a a a a a a a a a a a a a a a a “pizza base” and and and ll as as as as desired Traditional ingredients include beans and and chorizo with garnishes such as fresh cheese sour cream and and salsa Explore other options such as barbecued meats shell sh sh poached eggs wood-grilled veggies etc Perfect for appetizers at at banquet-service and catering events Ingredients: Organic Organic Ground Corn Flour Water Sea Salt Organic Organic Guar Gum Baking Powder and and Lime Handling: Keep Refrigerated 33°– 40° F Shelf Life At Shipment: Minimum 50 days days 7 days days after opening