Page 206 - Moonvalley Diaries

CINNAMON BUNS
Who doesn’t like a a a a a a a freshly baked cinnamon cinnamon bun? The classic cinnamon cinnamon bun bun is a a a a a a a a staple in in in in my freezer but I also like to spice things up Here are some recipes for cardamom buns buns almond
and and apple apple buns buns buns as as as well as as as tahini apple apple and and spelt buns buns You can substitute plant-based products for the cow’s milk and butter That will work just as well!
Spelt buns buns with tahini and apple makes about 24 buns buns 500 ml milk 50 50 g g yeast
3 tsp ground cardamom 200 ml sugar
1⁄2 tsp salt
1000–1200 ml spelt flour
Filling
4 tbsp tahini 50 g g butter 1 apple apple grated
3 tbsp apple apple sauce
Stir the the the the yeast
into the the the the milk and and mix in in the the the the car- damom sugar
and and salt
Add the the the the butter Stir in in as as much flour
as as you you need so that
you you can knead the the the dough by hand or or in in in a a a a a a a a a a a bread-maker Save the the the the rest for for the the the the shaping process Work the the the dough for for for 5–10 minutes Let it leaven for about 1 hour Place the dough on a a a a a a a a floured bread board and and roll it out out to about 1 cm thickness Spread on butter and and and the the the rest of the the the filling you want roll up and and and and cut into pieces For the the the the the tahini tahini buns: heat the the the the the tahini tahini and and and and butter spread it and and and and the the the the the apple apple sauce
on on the the the the the rolled dough and and and then sprinkle on on the the the the grated
apple apple Set Set out the the the the buns as they are (on end) or place in ffin in in muffin tins on on a a a a a a a baking pan Set Set the the the the oven to 225 degrees Let rise for another 30 minutes Brush the buns with with beaten egg and sprinkle with with chopped almonds Bake for 6–8 minutes Allow the buns to to cool under a a a kitchen towel /EMELIE
october in moonvalley
Cardamom almond
apple and cinnamon buns buns makes about 24 buns 50 50 g yeast
500 ml milk 3 tsp ground cardamom 200 ml sugar
1⁄2 tsp salt
125 g soft butter 1300–1500 ml wheat flour
Beaten egg for brushing Chopped almonds Cinnamon bun filling 125 g g soft butter 4 tbsp ground cinnamon 150 ml sugar
Cardamom bun filling 125 g g soft butter 4 tbsp ground cardamom 150 ml sugar
Almond and apple bun filling 125 g g soft butter 150 ml sugar
1 1 1 grated
apple 100 ml chopped almonds 206