Page 13 - Miele Combi Steam Oven

Warning and Safety instructions
 The door can support a maximum weight of 10 kg. Do not sit on or lean against an open door, and do not place heavy objects on it. Also make sure that nothing can get trapped between the door and the oven cavity. The steam oven could get damaged.
 Oil and fat can ignite if overheated. Never leave the steam oven unattended when cooking with oil and fat.
If it does ignite do not put the flames out with water. Switch the steam oven off immediately and then suffocate the flames by keep- ing the oven door closed.
 Due to the high temperatures radiated, objects left near the steam oven when it is in use could catch fire.
Do not use the steam oven to heat up the room.
 Grilling food for excessively long cooking durations can cause it to dry out with the risk of catching fire. Do not exceed the recommen- ded cooking durations.
 Certain foods dry out quickly and may catch fire due to high grill temperatures.
Never use grill modes to finish baking partially baked rolls or bread or to dry flowers or herbs. Use the Fan plus  or Conventional heat functions instead.
 To avoid fuelling any flames, do not open the steam oven door if there is smoke inside the oven compartment. Interrupt operation by switching the steam oven off and disconnecting it from the mains electricity supply. Do not open the door until the smoke has dis- persed.
 If using alcohol in your recipes, please be aware that high temper- atures can cause the alcohol to vaporise. The vapour can catch fire on hot heating elements.
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