Page 5 - Miele Combi Steam Oven
P. 5
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User programmes.............................................................................................. 127
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Note for test institutes ...................................................................................... 137
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Contents
Heating damp flannels ........................................................................................ Dissolve gelatine ................................................................................................. Decrystallise honey ............................................................................................. Melt chocolate..................................................................................................... Make yoghurt ...................................................................................................... Cook bacon......................................................................................................... Sweat onions....................................................................................................... Extracting juice with steam ................................................................................. Fruit preserve....................................................................................................... Skinning vegetables and fruit.............................................................................. Apple storage ..................................................................................................... Making eierstich ..................................................................................................
Automatic programmes .................................................................................... Categories ........................................................................................................... Using automatic programmes ............................................................................. Usage notes ........................................................................................................
Baking................................................................................................................. Baking tips........................................................................................................... Tips on baking..................................................................................................... Notes on the functions ........................................................................................
Roasting ............................................................................................................. Tips for roasting .................................................................................................. Notes on the functions ........................................................................................
Grilling ................................................................................................................ Grilling tips .......................................................................................................... Tips for grilling..................................................................................................... Notes on the functions ........................................................................................
Cleaning and care ............................................................................................. Important information on cleaning and care ....................................................... Cleaning the steam oven front ............................................................................ PerfectClean ........................................................................................................ Oven compartment ............................................................................................. Cleaning the water container and condensate container.................................... Accessories ......................................................................................................... Cleaning the side runners.................................................................................... Lowering the top heat/grill element.....................................................................
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