Page 106 - Raffles09_March2022

See the world around you in a new light by immersing yourself in unforgettable experiences curated by Raffles Hotels and Resorts
Located in the world’s most captivating destinations, Raffles unlocks a wealth of experiences that not only reflect the place in which they are based – whether it’s indulging in the finest Cantonese dining in Shenzhen or a traditional Balinese massage in Bali – but also elevates them to be truly memorable. Personalised menus, tailor-made excursions and private classes are just some of the authentic experiences which await guests, leaving them enriched culturally, intellectually and emotionally. There’s no better way to embrace Raffles’ fabled spirit of adventure, and discover the world of wonders around you on your travels.
Illustrations by
SARAH MCMENEMY 104 RAFFLES MAGAZINE
Raffles Hotel Le Royal
DINE WITH ROYALTY
Indulge in Cambodian cuisine with the royal stamp of approval and meet a princess at the dinner table.
The elegant Restaurant Le Royal inherits the honour of being one of only two establishments in the country that is permitted to serve signature dishes from the King’s own kitchen. The Royal Khmer menu brings together an array of textures and tantalising treats to awaken the taste buds, such as mango and prawn salad, spicy and sour lobster consommé, grilled lamb chops in ginger sauce, red chicken curry in coconut and, for dessert, pumpkin custard. Guests may choose to complete their experience by dining with Raffles Ambassador Her Highness Princess Norodom Chansita, the daughter of HRH Samdech Reach Botrei Preah Ream Norodom Buppha Devi and the late Mr. Bruno Forsinetti, who can tell you untold stories and tales from the royal family.