Page 52 - FOYER_Cannes 2001
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                                            CONTACT ROGER SAPSFORD FUJI PHOTO FILM (UK) LTD • www.fujifilm.co.uk TEL 44 (0)20 7586 5900 • FAX 44 (0)20 7483 1419
        THE FUJI SUPER F-SERIES RANGE
                          RESTAURANTS OUTSIDE CANNES
RESTAURANT DE BACON
Bd de Bacon • Cap d’Antibes ^04 93 61 50 02
A temple of seafood, bouillabaise a speciality.
L’EDEN ROC
Boulevard Kennedy
Cap d’Antibes
^04 93 69 39 01
Dining with celebrities overlook- ing the sea and the pool.
LE MARQUIS
4 Rue Sade • Vieil Antibes ^ 04 93 34 23 00
Beautifully crafted cuisine with lobster specialities.
LE ROMANTIC
5 Rue Rostan • Vieil Antibes ^ 04 93 34 59 39
Intimate setting, cristal clear recipes, guaranteed flavours and precise service.
LA SANTA
18 Bd Chancel • Antibes
^04 93 33 97 17
Italian and Provençal dishes served by Mr & Mme Vieilleville with great care and affection.
LE VIEUX MUR
Avenue Amiral de Grasse
Vieil Antibes
^04 93 34 06 73
Classic Mediterranean cuisine sparkling with freshness.
AUBERGE NOSSI-BE
Place du Portail
Auribeau-sur-Siangne
^ 04 93 42 20 20
A terrace with a panoramic view, a rustic interior and classic Provençal cuisine.
LA VIGNETTE HAUTE
370 Route du Village
Auribeau-sur-Siangne
^ 04 93 42 20 01
Away from the chaos of Cannes this elegant hotel is ideal for a quiet dinner.
LES TERRAILLERS
11 Route du Chemin Neuf
Biot
Tel0493650159
Savour the Provençal cooking in this converted pottery dating back to XVI century.
CHEZ ODILE
Chemin des Bachettes • Biot ^04 93 65 15 63
An ivy clad mansion with fine dining in the garden restaurant.
AUBERGE DU PALMIER
34 Avenue de Nice (RN7)
Cagnes-sur-Mer
^04 93 02 86 05
Middle Eastern specialities.
JOSY JO
8 Place Planestel
Haut de Cagnes • Cagnes-sur-Mer ^ 04 93 20 68 76
A wonderful blending of traditional recipes with refined delicacies.
LE RENOIR
10 Rue J R Giacosa
Cagnes-sur-Mer
^ 04 93 22 59 58
Local favourite, friendly service and beautifully presented food.
CHEZ ROSE
Châteauneuf Villevieille
Châteauneuf de Contes
^04 93 79 26 84
Owner Chef Patrick Dalbera’s ‘local’ hill top restaurant with its specialities of Souffflé au fromage, Buillabaise and Provençal cuisine.
LA TERRASSE DU JUANA
Ave Gallice, La Pinède
Juan-les-Pins
^04 93 61 08 70 Devoted, inspired and well balanced gastronomy.
TETOU
Ave des Frères Roustan
Golf Juan
^ 04 93 63 71 16
The bouillabaisse here rivals only that of Bacon but Tetou has the charm of the sea.
LE CLOS SAINT-BASILE
351 Ave Saint-Basile • Mougins ^ 04 92 92 93 04
Full of rich freshness and earthy local flavours.
LA FERME DE MOUGINS
10 Ave Saint-Basile • Mougins ^ 04 93 90 03 74
A unique blend of country and sophisticated cuisine.
LE MANOIR DE L’ETANG
Route d’Antibes
Les Bois de Font-Merle Mougins
^ 04 93 90 01 07
A cosy family-run hotel with cuisine to match.
                















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