Page 8 - VIDS Fall 2013

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dinner series | Toronto
The Chase with Michael Steh
Sunday November 17 2013 at 5:00 pm
10 Temperance St Toronto
$165 per per per person (includes sparkling wine wine reception wine wine food and gratuity taxes extra) Join Chef Michael Steh
for an an an an adventure in in in in in in in exquisite culinary creation at at this beautiful new restaurant in in in in in in in in in in in in in in the the downtown financial district of of of Toronto
Visa Infinite cardholders are exclusively invited to
to
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an an an evening of of of of exciting culinary exploration in in in in in in in in in in in in in in a a a a a a a a a a a a a a a a a refined atmosphere that includes a a a a a a a a a a a a a a a a a striking view of of of of the the the city’s skyline and a a a a a a a a a a a spectacularly rendered restoration of of the historic Dineen Building At The The Chase Chase the the the the the much-lauded Chef Steh
takes his passion to
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the the the the the top—the rooftop that is is accessed only by a a a a a a a a a a a a a a a a a a a a a private elevator Situated on on on the the the the the the the fifth floor the the the the the the the dining room at at at at at The The Chase Chase is is is as as as as alive as as as as the the the the core of the the the the city itself Floor-to-ceiling wrap-around glass and a a a a a a a a a a a a a a a a a a a a a a generous terrace afford stunning views with an an an an an intimate sociable vibe that springs from exquisite banquette seating under glowing chandeliers This is is is is is is elegant comfort perfected Chef Steh’s pursuit of the the finest ingredients is is is is is is is reflected in in in in in in thoughtful sophisticated dishes that greet the the palate with distinctive flavours To wit: tender-crisp asparagus meets earthy morels piquant mustard and creamy fresh chèvre The Chase’s open kitchen allows a a a a a a a a a a a a a a a a a a a a glimpse into the the the heart of the the the restaurant— you can watch Steh
and his team do do what they do do best On November 17 join Chef Steh
for an an an elevated gastronomic experience at at one of Toronto’s most-talked-about restaurants Each course will will be be be accompanied by by by a a a a a a a a a a a a a a a a â a a wine wine chosen by by by Wines of France with a a a a a a a a a a a a â a a a a a a a a a a focus on on Chablis and Châteauneuf-du-Pape The wines will will will be be presented by by by John Szabo Canada’s first Master Sommelier As well guests will will receive a a a a â a a a a a a a a a a a a a a gift gift bag bag containing a a a a a a a a a a a a premium item from Le Creuset (One gift gift bag bag per couple or individual ticket holder ) Seating is limited Call 1-888-711-9399 today to
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reserve your place at the table For additional details visit www visainfinite ca Cardholders will will be be be be informed on on on on on or or or or before November 11 2013 in in in the the event event of of of a a a a a a a a a a a a a a a a a a a a a postponement or or or or cancellation cancellation In In the the event event of of of a a a a a a a a a a a a a a a a a a a a a cancellation cancellation cardholders cardholders will will receive a a a a a a a a a a a a a a a a a a a a a a a a a a a a a a a a a full refund The The offer described above is is is is only available to
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Canadian Visa Infinite cardholders cardholders The The appearance by all chefs sommeliers and and and bartenders is is is is is is subject to
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change without notice Offer is is is is is is based on on on on on availability and and and additional terms and and and conditions may apply Visit www visainfinite ca for details