Page 17 - 2014 Winter

brunch series | Calgary
Sunday Brunch at River Café with Andrew Winfield and Guest Chef Roger Sleiman
Sunday March 2 2 2 2014 at 11:00 a a a a a a a a m 25 Prince’s Island Park Calgary
$85 per per person (includes sparkling wine wine reception wine wine food and and gratuity taxes extra) Join Chef Chef Andrew Winfield and and the the the River Café team as they welcome guest Chef Chef Roger Sleiman
of of Quails’ Gate Estate Winery for a a a a a a a a a a a a a a a a a a a a Sunday brunch that will will spirit you away from the the the hustle and and and bustle of of of city life A warm welcome delicious aromas and and a a a a a a a a a a a a a a a a a a a crackling fire will will greet guests in in in in in this one-of-a-kind lodge atmosphere exclusively for Visa Infinite cardholders The legendary River Café occupies a a a a a a a a a a a a a a a a a pristine spot on on on on Prince’s Island Park removed from downtown Calgary
but just a a a a a a a a a a a a a a a a a a a a a a a a a a a hop skip and and and a a a a a a a a a a a a a a a a a a a a a a a a a a a jump away (an important consideration on on on on a a a a a a a a a a a a a a a a a a a a a a a a a a a lazy Sunday morning) The River Café is is well known to to to Calgarians and and and Canadians alike with 13 Wine Spectator Awards of of Excellence and and and a a a a a a a a a a a a a a a a a a a a a a a a spot on the the Maclean’s magazine list of of 50 Best Restaurants in in in in in in in Canada 2012 The room is is is is is delightfully rustic and and the the the the cuisine is is is is is deceptively complex Joining the the the the team for brunch is is is is is Chef Sleiman
of of the the the the Old Vines restaurant at at Quails’ Gate which he he he he he he he he joined in in in in in in in in 2006 A firm supporter of of of the the the the the Ocean Wise sustainable-seafood movement Chef Sleiman
likes to let the the the sterling ingredients of of his region speak for themselves On March 5 Chef Chef Winfield and guest Chef Chef Sleiman
will design an an an an an unforgettable brunch menu featuring a a a a a a a a a a a a a a a a a a a a variety of of pristine Canadian ingredients each one emphasizing locally sourced organic or or seasonal provenance All of of this will will be matched with carefully chosen wines from from British Columbia As well guests will will receive a a a a a a a a a a a a a a gift gift bag bag containing a a a a a a a a a a a a a a premium item from from Le Creuset (One gift gift bag bag per couple or individual ticket holder ) Seating is is limited Call 1-888-711-9399 today to to reserve your place at the table For additional details visit www visainfinite ca Cardholders will will be be be informed on on on on on or or or or before February 24 2014 in in in the the event event of of of a a a a a a a a a a a a a a a a a a a postponement or or or or cancellation cancellation In In the the event event of of of a a a a a a a a a a a a a a a a a a a cancellation cancellation cardholders cardholders will will receive a a a a a a a a a a a a a a a a a a a a a a a a a a a a a a a full refund The The offer described above is is is is only available to to Canadian Visa Infinite cardholders cardholders The The appearance by all chefs sommeliers and and and bartenders is is is is is is subject to to change without notice Offer is is is is is is based on on on on on on availability and and and additional terms and and conditions may apply Visit www visainfinite ca for details 17