Page 21 - 2014 Winter
P. 21

Meet your host chef chef and special guest chefs Host Chef JW Foster of of The Fairmont Fairmont Banff
Springs Hotel has has been cooking professionally for 25 years and and has has promoted a a a a a a a a a a a a a a a a a a a a a a a a a sustainable approach in in in in in in in in his Fairmont Fairmont Fairmont Fairmont kitchens in in in in in in in in Shanghai Dallas San Francisco and and Toronto He was appointed Executive Chef of of The Fairmont Fairmont Fairmont Banff
Springs in in in in in in 2013—one of of the Fairmont’s crown jewel hotels Chefs
who appeared on on on on on on on Top Chef Chef Canada: Dale MacKay of of of Ayden Kitchen + Bar Saskatoon Carl Heinrich of of of Richmond Station Toronto Connie DeSousa and and John Jackson of of of of CHARCUT Roast House Calgary and and Trevor Bird of Fable Kitchen Vancouver Guest Chef Justin Leboe chef and owner of Calgary’s Model Milk a a a a a a a a a a a a stunning award-winning restaurant that features innovative local-focused cuisine The The Top Chef Canada winners and and and finalists from seasons 1 and and and 2 along with special guests and and and The The Fairmont Banff
culinary team will be cooking just for for you for for a a a a a a a a a a a a a a a series of spectacular meals:
Friday: guests guests will will arrive and and spend a a a a a a a a a a a a a leisurely evening evening conversing with the the the the the chefs at at at at their their food stations and and sampling their their tantalizing small plate creations Throughout the the the the the course of of the the the the the evening evening guests guests will will sip on on on on spectacular British British Columbia Columbia wines wines paired with artisan cheeses from Dairy Farmers of of Canada British British Columbia Columbia winery principals will be pleased to discuss the the finer points about their wines wines Saturday: guests will enjoy enjoy a a a a a a a a a a a a a a a a breakfast buffet in in in in in in in the the the the the relaxing atmosphere of the the the the the Bow Valley Grill Then they’ll spend the the the the the the day day enjoying the the the the the the facilities at at at at at at The The Fairmont Banff
Springs or or taking part in in in in in in in in in in in in enlightening complimentary food and and wine wine seminars That night a a a a a a a a a a a a a a a a a a a a a a a a a a a a gala dinner dinner in in in in in in in in in in in in the the the grand Alhambra Room will feature all chefs collaborating on a a a a a a a a a a a a a a a a a a magnificent multi-course dinner dinner each course course matched with a a a a a a a a a a a a a a a a a a carefully paired B C wine wine Sunday: chefs will prepare an an indulgent B C vintners brunch in in in in in in Mount Stephen Hall featuring a a a a a a a a selection of the finest and freshest local cuisine Cardholders will will be be be informed on on on on on or or or or before April 18 2014 in in in the the event event of of of a a a a a a a a a a a a a a a a a a a a a a a a postponement or or or or cancellation cancellation In In the the event event of of of a a a a a a a a a a a a a a a a a a a a a a a a cancellation cancellation cardholders cardholders will will receive a a a a a a a a a a a a a a a a a a a a a a a a a a a a a a a a a a a a a a full refund The The offer described above is is is is is is only available to to Canadian Visa Infinite cardholders cardholders The The appearance by all chefs sommeliers and and and bartenders is is is is is is subject to to change without notice Offer is is is is is based on on on on on availability and and and additional terms and and and conditions may apply Visit www visainfinite ca ca for details 21




























































































   19   20   21   22   23