Page 12 - 2014 Autumn

Dinner with Jeremy Charles Paul Kahan and
and
Normand Laprise
About The Event
Three incredibly talented yet humble chefs—one from from Chicago one one from from Montreal one from St John’s—will come together to to collaborate on a a a multicourse dinner that will range far and
wide with flavours of the the sea and
and
the the land Two James Beard Foundation award-winning chefs Paul Kahan from Chicago and
and
Normand Laprise
from Montreal will be hosted by Jeremy Charles at the sumptuous Raymonds restaurant in downtown St John’s itself the recipient of multiple recognitions These three remarkable chefs are all driven by the the the desire to create the the the best food they can while recognizing and
celebrating the farmers fishers and
foragers—as well as as Mother Nature—who make it all possible This multicourse dinner will showcase some of their favourite dishes and
likely some interesting new creations as these three inventors play off each other’s skills and
inspirations Each dish will be paired with a a a a specially chosen wine Seating is limited Raymonds 12 | ST JOHN’S • DINNER SERIES
Cardholders will be be be informed on on on or or or or before October 29 2014 in in the the event event of of a a a a a postponement or or or or cancellation In the the event event of of a a a a a cancellation cardholders will receive a a a a a a a a a a a a a a full refund The offer described above is is is only available to Canadian Visa Visa Infinite Infinite and
Visa Visa Infinite Infinite Privilege cardholders The appearance by all chefs sommeliers and
bartenders is is subject to change without notice Offer is is based on availabilityandadditionaltermsandconditionsmayapply Visitvisainfinite cafordetails