Page 36 - Holiday Bonus 2021
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Create a memorable holiday menu
Holiday gatherings, even in a time when smaller groups are encouraged, take on special meaning for many families. Part of the joy comes from the food that’s shared among loved ones from appetizers and sides to the main course.
This year, you can enjoy those meaningful moments with your closest family members and friends by putting together a menu that keeps smiles on faces from the first bite to the last. Start with your favorite among the nearly endless appetizer options that symbolize the season then enjoy a tender tri-tip alongside bacon-wrapped asparagus and a twist on classic, roasted potatoes.
Visit Culinary.net to find more holiday menu ideas. – Family Features
Bacon-Wrapped Asparagus
20 asparagus stalks
10 slices Coleman Natural Hickory
Smoked Bacon 2 tbsp. olive oil
1 tsp. salt
1⁄2 tsp. pepper
Preheat oven to 400°F. Line rimmed baking sheet with parchment paper.
Wrap 2 asparagus stalks with 1 slice bacon. Repeat with remaining asparagus and bacon. Place bundles on baking sheet. Drizzle asparagus ends with olive oil and sprinkle with salt and pepper.
Bake until asparagus is cooked through and bacon is crisp, about 20 minutes.
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PAGE 34 | OCONEE THE MAGAZINE | HOLIDAY 2021


































































































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