Page 31 - HSS Safety Catalogue

Food Preparation Signs
Cross contamination is one of the most common causes of food poisoning. When handling raw meat and ready to eat food in your business, you may want to enforce extra precautions to help keep the food safe.
FOOD PREPARATION AREA
RAW MEAT AREA ONLY
FOOD PREPARATION AREA
BAKERY AND DAIRY AREA ONLY
FOOD PREPARATION AREA
RAW FISH AREA ONLY
FOOD PREPARATION AREA
SALAD AND FRUIT AREA ONLY
FDS170A/R Rigid 148 x 210mm (A5)
FDS173A/R Rigid FDS173A/S S/A
FDS185A/R Rigid FDS185A/S S/A
FDS197A/R Rigid FDS197A/S S/A
148 x 210mm (A5) 148 x 210mm (A5)
148 x 210mm (A5) 148 x 210mm (A5)
148 x 210mm (A5) 148 x 210mm (A5)
FDS176A/R FDS176A/S
FDS188A/R
FDS200A/R FDS200A/S
Rigid S/A
Rigid
Rigid S/A
148 x 210mm (A5) 148 x 210mm (A5)
148 x 210mm (A5)
148 x 210mm (A5) 148 x 210mm (A5)
FDS179A/R Rigid FDS179A/S S/A
FDS191A/R Rigid FDS191A/S S/A
FDS203A/R Rigid
148 x 210mm (A5) 148 x 210mm (A5)
148 x 210mm (A5) 148 x 210mm (A5)
148 x 210mm (A5)
FOOD PREPARATION AREA
VEGETABLE AREA ONLY
FDS182A/R Rigid FDS182A/S S/A
FDS194A/R Rigid FDS194A/S S/A
148 x 210mm (A5) 148 x 210mm (A5)
148 x 210mm (A5) 148 x 210mm (A5)
FOOD PREPARATION AREA
COOKED MEAT AREA ONLY
RAW MEAT FRIDGE
(L) = Landscape Sign (P) = Portrait Sign *Rigid Only
BAKERY AND DAIRY FRIDGE
FISH FRIDGE
SALAD FRIDGE
VEGETABLE FRIDGE
COOKED MEAT FRIDGE
MA12851 MA12850
210 x 148mm* 297 x 210mm*
MA14949 297 x 420mm* MA14950 297 x 210mm*
Code
See below each illustration for code
Size (H x W)
100 x 100mm 100 x 200mm (L) 100 x 250mm (L) 148 x 210mm (L) 210 x 148mm (P) 297 x 210mm (P) 300 x 500mm (L) 420 x 297mm (P) 450 x 600mm (L)
Kitchen Hygiene
Turn to page 89
Rigid
–
£6.£064.2􏰀 £6.£875.12 £7.£071.29 £7.£071.29 £1£11.018.52 £2£02.210.01 £1£81.696.41 £3£53.368.􏰀0
S/A
£2.21 £ -
-
£4.£448.66 £4.£448.66 £7.£372.61 £1£31.49.03 £1£21.120.5􏰀 £1£71.176.􏰀5
(A5) (A5) (A4)
(A3)
29
SAFETY SIGNS : FOOD PREPARATION SIGNS