Page 30 - Reece Safety Catalogue Issue 30

Food Preparation Signs
Main causes of accidents and injuries within the catering industry are:
• Slips, trips and falls.
• Contact with hot surfaces and harmful substances. • Skin conditions such as dermatitis.
• Cuts from knives.
Wash your hands please
MS06429 300 x 500mm MS06436 450 x 600mm
Price box is on the opposite page
MA05819
MA08403
MA13251 210 x 148mm* MA13250 297 x 210mm*
Colour-Coded Information Chart
A good reference and training tool in all food environments.
MA06819 100 x 250mm* MA06850 297 x 210mm MA06849 420 x 297mm
*Rigid Only
MA05851 210 x 148mm MA05850 297 x 210mm MA05849 420 x 297mm
MA13651 210 x 148mm* MA13650 297 x 210mm*
100 x 250mm*
100 x 200mm*
This basin is for hand wash only
• Size: A4
(297 x 210mm).
Code Material
Price
FDS146 1mm Rigid PVC
£10.76
28
109276R Rigid only 297 x 210mm
109356R Rigid only 297 x 210mm
SAFETY SIGNS CATERING SIGNS
COLOUR CODED CUTTING BOARDS Stamp out Cross Contamination
RAW MEAT RAW FISH COOKED MEAT SALAD & FRUIT VEGETABLES