Page 636 - SS21 Cook & Dine Catalogue Spanish

Preserve, pickle and more
It’s important to have the right equipment on hand when preserving. Our essentials make getting it right, so easy.
Home Made Stainless Steel
4.5 Litre Mini Maslin Pan
A mini version of the larger maslin pan, for berries and smaller fruits. With a graduated imperial and metric internal gauge, riveted loop and side handles and a 5mm sandwich base. Suitable for induction. 26cm x 17.5cm. Display boxed.
KCHMMINIMASLIN
Home Made Stainless Steel
Deluxe Cooking Thermometer
For jam, sugar and chips. From 60°C to 204°C. Blister packed. KCJAMTHDL
Home Made Stainless Steel
9 Litre Maslin Pan
With graduated imperial and metric markings on the inside of the pan, mirror polished inside and out, pouring lip, riveted loop and side handles and a 5mm sandwich base. Suitable for induction. 31cm x 17cm. Display boxed. KCMASLINSS
Home Made Berry Picker
Hand held scoop with separating teeth to collect and separate berries from stems for quick and easy hedgerow harvesting. Tagged.
KCHMBERRY
Home Made Easy Read
Cooking Thermometer
Suitable for jam, sugar and chips. 25°C to 200°C. Blister packed.
KCTHJAM
Home Made Silicone
Thermo Spoon
Integrated thermometer probe for stirring while monitoring setting points.
From 20°C to 220°C. Carded. KCHMTHERMOSP
as seen on TV
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