Page 52 - KitchenCraft Additions Brochure AW19 International

THE RISE IN FERMENTATION
Pickles, juices, sourdough bread and fermented milk are hugely popular with consumers at the moment, with fermentation being a healthy way to add extra flavour and goodness to home made creations.
Home Made Kefir Making Kit
KEFIR IS A COMBINATION OF BENEFICIAL YEAST AND GUT FRIENDLY PROBIOTIC BACTERIA, RICH IN ANTIOXIDANTS.
Adding grains to fresh milk and lovingly fermenting at home makes an enjoyable drink with a delicious tangy flavour, packed full of goodness.
Pour over cereal, smoothies, overnight oats and more. You can also make kefir cheese or use as a starter for home made sourdough bread!
Tip: For a different flavour experiment with coconut, almond or soy milks!
NEW Kit includes: 1 litre glass fermenting jar, ITEM
Easily brew your own kefir milk at home.
100% cotton cheese cloth, a strainer and two sachets of kefir culture.
Sleeved.
KCHMMYOKEF
Also makes Kefir cheese
Home Made Cheese Making Kit
help portion out servings of cheese.
Kit includes: 100% cotton cheese cloth, a thermometer, two 9cm x 6.5cm x 2.5cm cheese moulds, a sachet of citric acid, a sachet of cheese salt and recipe leaflet. Card gift boxed with sleeve.
KCHMMYOCHEESE
NEW ricotta and goats cheese. Perfect sized cheese moulds ITEM
Suitable for making a variety of soft cheeses such as
Free recipe leaflet included
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