Page 2 - 115261_HALA_Menu

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hala’s since 1974 STARTERS
BABA GHANOUJ $7 (vg)
smoked eggplant and tahini dip topped with olive oil
FOUL MEDAMAS $7 (vg)
warm fava bean salad with garlic, olive oil, onions, spices and tahini
GRAPE LEAVES (WARAK ENAB) $8
vine leaves stuffed with rice, beef and spices served with taziki sauce
VEGGIE LEAVES (WARAK ENAB) $8 (vg)
vine leaves stuffed with rice, tomato, parsley and lemon juice - served with taziki sauce (v)
SOUPS AND SALADS
HUMMUS $7 (vg)
blended chickpea and tahini dip
TABOULI $7 (vg)
bulghur wheat and parsley salad with tomatoes, lemon juice and olive oil
KIBBI (2) $7.25
a shell of fried bulghur wheat stuffed with seasoned beef, onions and pinenuts - served with taziki sauce
FALAFEL (5) $7 (vg)
fried crispy patties of chickpeas, spices and parsley - served with creamy tahini sauce
LENTIL SOUP $6 (vg)
GREEK CHICKEN ORZO SOUP $6.50
GREEK SALAD (v) REG $11 SIDE $7
romaine lettuce, tomatoes, cucumbers, bell peppers, onions, feta cheese, kalamata olives and pepperoncini with homemade house dressing
JERUSALEM SALAD (v) $6
delicious and simple chopped tomato, cucumber and onion with olive oil and
FATTOUSH SALAD (vg)
REG $11 SIDE $7
romaine lettuce, tomatoes, cucumbers, bell peppers, onions, feta cheese, kalamata olives and pepperoncini with homemade house dressing
TABOULI SALAD (vg) $10
bulghur wheat and parsley salad with tomatoes, lemon juice and olive oil
on top of romaine lettuce
LABNE $6.50 (v)
creamy kefir cheese spread topped with zatar and olive oil
SHATTA FRIES $7 (vg)
fries topped with tahini sauce and hot red pepper sauce (shatta)
GRILLED ARABIC CHEESE (v) $7.25
soft white grilled “jibneh” Akawi cheese
MEZZE TRIPLE DIP $16 (v)
one of each of our hummus, baba ghanouj and labne appetizers served with warm pita bread
CRISPY GREEK (vg) $14
hand breaded crispy chicken on top of the greek salad served with ranch and house dressing
TUNA OR CHICKEN SALAD $12
two scoops with your choice of salad greek, tabouli or fattoush
HALA SALAD COMBO (v) $12
hummus, greek salad and tabouli salad
salt
add to salads: grilled chicken $4, lamb shawarma $6, gyro meat $5, falafel $4
COMBO PLATES
GYRO PLATE $15
beef and lamb gyro on top of sumac onions topped with tzatziki sauce with 2 sides
CHICKEN GYRO PLATE $15
marinated chicken breast on top of sumac onions topped with tzatziki sauce with 2 sides
LAMB SHAWARMA PLATE $16
fresh sliced seasoned lamb leg sauteéd with tomatoes on top of sumac onion and topped with tahini sauce with 2 sides
GRILLED CHICKEN PLATE $14
tender marinated chunks of grilled chicken breast with sauteéd onions and mushrooms with 2 sides
MEAT GRAPE LEAVES $14
vine leaves stuffed with beef, rice and spices with 2 sides
VEGGIE GRAPE LEAVES (vg) $14
vine leaves stuffed with rice, tomato, parsley and lemon juice with 2 sides
CHICKEN SHAWARMA PLATE $15
sliced chicken breast seasoned with shawarma spices on top of sumac oninons topped with tahini and side of “toum” garlic sauce with 2 sides
HALA PIE COMBO $13
choose 2 from our fresh baked spinach, cheese, or meat pies with 2 sides
MEAT TRIO $22
lamb and chicken shawarma with a skewer of kufta kabob topped with tahini sauce, side of “toum” garlic sauce served with 2 sides
TWO SIDES: HUMMUS - TABOULI - FATTOUSH SALAD - GREEK SALAD - BABA GHANOUJ - BASMATI RICE - FRENCH FRIES - SUMAC FRIES - ORZO PASTA SALAD - SHATTA FRIES + $1.50
ALL PLATES SERVED WITH FRESH PITA