Page 11 - MARX 2021 Directory Final

education sessions 2021
2 p.m. to 3 p.m.
3 p.m. to 4 p.m.
4 p.m. to 5 p.m.
Heidelberg Presents: Building a Profitable Wine Program
Mary Horn, VP of Fine Wine Sales & Education will walk you through the key factors to consider when building a wine list for your restaurant. This is a great session for restauranteurs looking to refresh their seasonal list, new restauranteurs, or anyone who wants to brush up on their wine knowledge. Speaker: Mary Horn, Heidelberg Distributers
Protecting your Business from the Next Cyber Attack
This session will look at how some of today's largest companies have been affected by digital security breaches, why this a problem that restaurant companies need to be aware of, and how best to protect your customer's data. Speaker: Marc McTeague, SiebertKeck Insurance Partners
Keynote Presentation: Nacho Aguirre
Born in Torreon, Mexico, Nacho has always had a passion for baking and
good food in general. In 2000, he opened Delice Chocolatier and Patisserie alongside his wife, Susana. In 2018, Nacho competed in Season 4 of Spring Baking Championship. After some close calls and winning two challenges, Nacho managed to move to the final round. He impressed the judges and ultimately won the competition with a beautiful geode cake, earning the title of Spring Baking Champion. Since then, he has been a favorite judge in many shows including Cupcake Championship, Big Time Bake, Thanksgiving Pie Fight and most recently in February 2020, Nacho returned to Food Network as a judge
for Girl Scout Cookie Championship. Recently in November 2020 he was a
judge in the hit show Candy Land, where he encountered eye-popping themed sugar masterpieces with unique ingredients. Business Owner, father of five
and experienced baker from traditional French baking techniques learned from his wife to incorporating his unique Latin roots, Nacho is as charismatic as his desserts are creative and sweet!
Speaker: Nacho Aguirre
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