Page 58 - JG Performance April 20 recipe book

Chocolate Cherry Protein Ice Cream
SERVES: 6
TOTAL TIME: 20 Minutes
INSTRUCTIONS
Mix the almond milk, protein powder, cocoa powder, and vanilla extract together and pour into the chilled bowl of an ice cream maker.
Set the machine to mix and then add the cherries.
Run for around 15-20 minutes or until mixture thickens and ice- cream forms.
Scoop into bowls and serve immediately.
INGREDIENTS
470ml almond milk
2 scoops chocolate protein powder 1 tbsp cocoa powder, unsweetened 1⁄4 tsp vanilla extract
115g cherries, frozen and pitted
MACROS PER PORTION
CALORIES 86 CARBS 8 FIBRE 2
PROTEIN FATS
9 2
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