Salad Course
Mixed Greens with Feta, Candied Walnuts, & Mandarin Oranges
To Be served on the table: Sesame Asian Dressing, Ranch, Italian
Entrée
Spanish Herb Chicken Broccolini & Full Carrots Rice with Peas & Cranberries
Dessert
Traiteur Du Paris (Chocolate with Pistachios)
60