Page 12 - O Bunge Oils Resource Guide

LOADiNG ThE FRYER– LiqUiD ShORTENiNGS
It is not necessary to melt liquid shorten- ings prior to use . Simply pour them into the fryer slightly below the full mark before turning the heat on .
It is very important that the shortening be maintained at the level specified by the manufacturer of the fryer to insure proper operation of the unit . A deep fat fryer is designed to operate at maximum efficiency with a given amount of short- ening . When the shortening level is too low or high, uneven frying and excessive browning may result .
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