Page 23 - Vélochef in Europe
P. 23

FLAVOUR KING
An Aeropress is capable of of of magically morphing horrible office coffee into something palatable Place a a a a a a a a filter at at at the the bottom of the the water container pour your coffee coffee grounds over it it add hot water stir wait a a a a a minute – and press The coffee coffee is totally immersed in in in the hot water resulting in in in a a a a a a fast and extensive extraction of the the flavour compounds Ask the the staff at your your favourite coffee shop to grind your your beans before you you you you travel pull out your magic tiny tower and off you you you you go If you’re addicted to the the smell of fresh grounds the the Hario Slim is a a a a perfect grinde for an Aeropress Aeropress The only drawback with an Aeropress Aeropress is that it’s made for individuals rather than an an entire time trial team ALL-IN-ONE
The “Cafflano” consists of a a a a a a a hand mill grinder a a a a a a a drip kettle a a a a a a a metal filter dripper and a a a a a thermal tumbler cup Pour your favourite beans in the the grinder and swing your arm Pour hot water on the the grounds in in in a a a a spiralling clockwise and elegant fashion add a a a a a a a couple of minutes later your coffee is ready Pull out your Cafflano anywhere they serve terrible caffeine and ask for a a a a a a cup of hot hot water instead Watch the the hotel staff bow their heads in shame as you you make your precious coffee 
































































































   21   22   23   24   25