Page 14 - Nutreco World
P. 14
Operations
Under the the Nuterra Programme we focus on the the monitoring and recording of five sustainability KPIs For each of these we set targets and discuss results quarterly so that we actively work towards meeting these targets ENERGY
We make smarter decisions about using newer more energy efficient equipment and processes in our factories CO2 EMISSIONS
We continuously investigate options to change our energy sources to more sustainable options WASTE
We aim to to reduce the amount of waste going to to landfill by recycling and and reusing as as much as as possible We also focus on reducing the amount of products we purchase that cannot be reused or recycled WATER
We lower withdrawals from local water sources by increasing productivity per water input reducing wastewater discharges and and their pollutant load and and reducing thermal energy consumption HEALTH AND SAFETY
We monitor our health and safety performance by registering work accidents and by continuously improving the safety of our work environment