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Groton Daily Independent
Friday, July 28, 2017 ~ Vol. 25 - No. 028 ~ 5 of 54
HOW TO FREEZE YOUR FISH
Eating freshly caught  sh is always the best but if you’ve caught so many you need to freeze some it’s important to do it right.
Once cleaned, put them in a freezer safe Ziploc bag but make sure to remove as much air as possible.
You can also wrap your  sh in aluminum foil and then wrap again in freezer paper to give double protection.
Air tight sealing machines are great too.
They remove all air from the package as they are sealed, preventing the  sh from losing its  avor.
Another way is to freeze  sh is in a solid block of ice. Place  sh into a refrigerator container using only enough water to just cover them.
To thaw your  sh, put in the refrigerator overnight or place the wrapped  sh in cold water. Thawing  sh in a microwave cooks part of the  sh before other parts are thawed. If you thaw  sh at room temperature bacteria will grow before you cook it.
Freezing and thawing properly will help keep the  avor of those  sh you worked so hard to catch.
For more outdoor tips go to basspro.com and click on 1Source News & Tips.
Bass Pro Shops Outdoor World Tips presents free, seasonal how-to advice from Larry White- ley, host of the award-winning Outdoor World Radio show. Each weekly tip offers practical advice to improve your skills.


































































































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