Page 22 - Bridal Packet
P. 22

 Pairings
Choice of 1 starch and 1 vegetable
Starch
Loaded Smashed Potatoes Rice Pilaf
Baked Potato
Roasted New Potatoes Boursin Cheese Whipped Potatoes Au Gratin Potatoes Macaroni & Cheese Risotto
Sweet Potato Puree
 Vegetables
Asparagus Broccoli
Mixed Seasonal Vegetables Haricots Verts Brussel Sprouts with Bacon Carrots
Sautéed Spinach
   Action Stations
Chef fees will be applied
Beef Tenderloin
Roast Pork Loin Honey Glazed Ham Prime Rib Risotto
Pasta Station
Includes: choice of pastas, meats, sauces and vegetables.
Mashed Potato Martini Bar
   Includes: sour cream, bacon, chives, broccoli florets and cheese.
UNEM BULC ENWOT SRONREVOG















































































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