Page 169 - FML Event Guide
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Food Matters Live 2017 167
Exhibitor List
PhD Nutrition Ltd
Stand 41
AlbionMills (Suites 3 & 4) Willerby, East Yorkshire HU10 6DN
UK
www.phd-supplements.com
PhD nutrition are a premium UK brand committed to delivering great tasting high protein, low sugar bars, drinks and functional snacks that deliver on your healthy lifestyle goals. Founded in 2006, PhD have grown to be recognised as one of the leading brands delivering high protein nutrition for active individuals.
Planet Hemp
Stand 19
Planet Hemp 112 - 5589 Byrne Burnaby
BC V5J 3J1 Canada
www.planethemp.ca
Hempco® are recognised as pioneers
in the innovation, manufacture and supply of premium quality hemp-based foods. Hempco’s retail brand is called PlanetHemp and their current range (all clean label, Vegan Society and Vegetarian Society approved) includes hemp seed, hemp seed oil, healthy treats and protein smoothie mixes. Hempco was recently awarded ‘Specialist Food Provider of the Month’ by ‘Food and Drink Matters’
Poland Fruits
Media Partner
02-390 Warszawa
ul. GrËj ecka 186/214
Poland
M: +48 508 112 968
T: +48 22 8241497
Email: a.dabrowska@polandfruits.pl
www.polandfruits.com
POLAND FRUITS is the leading Polish trade magazine for the food and beverage industry. It is the first publication of choice for professionals throughout the industry with its editorial coverage on the latest research, innovative technologies, health and nutrition trends.
Pop Up Cookspace
Stand 525
Pop Up Cookspace Glove Factory Studios Holt
Wiltshire
BA14 6RL United Kingdom
www.popupcookspace.com
Pop Up Cookspace is a practical and stylish range of design-led demo kitchens and sampling units for creative food
and cookery promotion. Widely used
by entrepreneurs and established organisations - from experiential marketing and events to health, community, and education - to create a beautiful, impactful and storyful brand experience. This year we are introducing our Pop Up Cookery Demo Kit, a 2018 rental offering for a customised, stylish and stress-free cookery event or exhibition.
Portugal Foods
Stand 560
Tecmaia – Parque de Ciência e Tecnologia da Maia
Rua Eng.o Frederico Ulrich 2650
Moreira da Maia
4470-605 Portugal
www.portugalfoods.org/en
PortugalFoods is an association formed by companies, entities from the national scientific and technological system and by regional and national entities that represent the various subsectors that make up the Portuguese agrofood sector.
Pow-Cow
Stand 814
Ireland pow-cow.com
Founded by Niall Moloney in 2016, Pow- Cow is a company that seeks to serve high protein, low sugar frozen yogurt to those desiring the indulgent taste of ice cream as well as the health benefits that Greek yogurt can provide.
PPL Insights
Stand 548
Product Perceptions Limited Windsor Place
Faraday Road
Crawley
RH10 9TF www.pplinsights.com
PPL Insights (formerly product perceptions) is partner to some of the world’s largest food and drink manufacturers and retailers.
We offer both strategic and tactical bespoke research solutions using: ¢ . . . . . Descriptive sensory panels ¢ . . . . . . . . . . . Qualitative and quantitative consumer research Plus statistical analyses;
TURF, penalty analysis, correspondence analysis, Preference Mapping and PLS Modelling.
Premier Foodservice
Stand 210
Premier Foodservice Centrium Business Park Premier House
Griffiths Way
St Albans Hertfordshire AL1 2RE
United Kingdom
www.premierfoodservice.co.uk
Premier Foods launched the first ever Dysphagia Chef of the Year Competition
in 2015. At Food Matters Live 2016, the winner will be demonstrating their winning dishes along with Foodservice Channel Controller Mark Taylor.
Prezzemolo & Vitale (Giu Giu Food)
Stand 481
44 Newington Causeway Elephant & Castle London
SE1 6DR
UK
www.prezzemolovitale.com/
Everything began with a dream in Palermo over 30 years ago: to combine the grocery store experience and the artisanal attention to food of Giuseppe Prezzemolo’s family with that of a small supermarket owned by Giusi Vitale’s family. Since then, we only select producers and artisans who share our search for quality, our ethics and our love for food.