Page 23 - Redbrik: Lifestyle Magazine Autumn and Winter 2018
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                 REDBRIK RECOMMENDS
Our team believe in working hard and playing hard! Here’s a few of our favourite places away from the offce.
   LUCKY FOX
72 Division Street, Sheffeld, S1 4GF www.theluckyfox.com
Lucky Fox do the most amazing fried chicken! It comes in all forms here – in a sandwich, with mac n’ cheese, with waffles or fries. What more do you need to know, really?!
Recommended by Emily Ward
SORBO LOUNGE
1 Market Place, Chesterfield, S40 1TW www.thelounges.co.uk/sorbo
Sorbo Lounge is a lovely new tapas bar in Chesterfield town centre offering up great food and plenty of it. They also run a weekly quiz and have board games in house, so it’s a great place to catch up with your pals.
Recommended by Thea Cox
PARKRUN ENDCLIFFE PARK
Rustlings Road, Sheffeld S11 7AB www.parkrun.org.uk/sheffeldhallam
There’s a lovely sense of community at ParkRun and the one at Encliffe Park
is my 'go to' destination on a Saturday morning. It’s also the perfect place to train for the Redbrik Chesterfield Half Marathon!
Recommended by James Bridgland
CAWA COFFEE
2 3 Fulwood Road, Broomhill, Sheffeld S10 3BD www.cawa.coffee
The word ‘cawa’ refers to a place
to enjoy a hot drink, great food and socialise – and this is the perfect way to describe CAWA coffee. Serving up delicious micro roasted coffee, breads and pastries baked fresh on site with an array of sandwiches and deli foods.
Recommended by Mark Ross
S1 ARTSPACE
1 Norwich Street, Park Hill, Sheffeld, S2 PN www.s1artspace.org
S1 Artspace is an artist-led organisation putting on a range of contemporary exhibitions and events. They showcase lots of works throughout the year and it is well worth a visit.
Recommended by David Cooper
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      NO NAME
2 3 Crookes, Sheffeld S10 1TF
No Name is a small bistro hidden in the heart of Crookes. They offer a continually changing menu using seasonal produce, meaning no two trips will ever be the same. All the food is delicious, so you will never be disappointed!
Recommended by Jen Beal
     OUT AND ABOUT





































































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