Page 3 - Answers Guide to Raw Feeding
P. 3
+ Pork — sustainably raised, GAP Step® rated farms + Chicken — organic and pastured-raised
+ Turkey— organic and pastured-raised
+ Beef— grass-fed and grass-finished
1 LB, 4 LB,
35 - 1 OZ NIBBLES, AND 8 - 8 OZ PATTIES
+ Fermented Raw Cow Milk Kefir — A2 milk produced by Jersey Cows
+ Fermented Raw Goat Milk — pastured-raised and organically-fed
+ Fermented Fish Stock— sustainable wild-caught Atlantic fish
+ Turkey Stock with Fermented Beet Juice— organic turkey with organic beets
PINTS, QUARTS, AND HALF GALLONS
Introduction
