Page 74 - 48HrBooks Template 5.5x8.5

because you need to clean them inside and out. Don't forget that
nasty area under the bottom drawers. Crud and water both
accumulate here. Generally you can clean the door shelves by
removing a few items, cleaning that space, and then sliding over
a few more things and cleaning under them, etc. Pick up and
wipe the bottom of each item as you put it back so it doesn't
leave a spot on the clean surface.

When you are finished with the inside of the refrigerator, don't
clean the outside yet. Go back and start to clean the kitchen as
you normally would. If you are working as part of a team, it
often makes sense to have another team member do the inside of
the refrigerator as you begin to clean the rest of the kitchen. The
reason is that the kitchen can turn into the longest job, and you
want the team to finish at the same time. (See Chapter 8.)

63