Page 57 - Poppy's In The Kitchen: (HTML5)
P. 57
Serves: 4
Prep Time: 20 minutes
Ingredients
Yields: 8 Patty’s Stove Time: 15 minutes
Directions
Mixtogethercanofsalmoninwithpotatoes,green onions and one egg to bind the mixture.
Shape into patty’s the size of a hamburger, dip in beaten egg, and then flour. Fryinbuttermediumlowheat,browningeachside
and heating through. Servewithsalad. Alternative:Deepfryinvegetableoil.
Potato Salmon Patty’s
This is a great way to use up left over potatoes.
• 1CanSalmon,Drained
• 1 Egg
• 1GreenOnion
• 3MediumPotatoes,Mashed&Cooled
• 1Egg,Whippedseasonedwithsaltandpepper • 1TbspButter
• 1CupFlour
• Salt&Pepper
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