Page 16 - 2021 Spring Green Visitor's Guide
P. 16

Food
RESTAURANTS, TAVERNS & LOCAL FOOD
Arthur’s Supper Club. (608) 588-2521. Highway 14, Spring Green. The  nest in casual dining since 1966. We are a local favorite, and the area's only supper club. The well-stocked lounge hosts the largest big screen TV in the area and has a seasonal outdoor patio. Unique atmosphere decorated with original memorabilia and themed rooms. Specializing in steaks, seafood and hand- crafted cocktails. Full soup & salad bar, nightly specials, Free WiFi, and serving an all you can eat Prime Rib Bu et the 1st Saturday of every month. Drive thru and carry-out available. Banquet room with private bar for events that holds up to 300 guests. Open Tuesday – Sunday at 4pm. Reservations suggested. arthurssupperclub.com
Cedar Grove Cheese. (608) 546-5284. E5904 Mill Road, Plain. Just north of Spring Green. Tour a historic factory and cheese store, started in 1879. Enjoy fresh curds, specialty and organic cheeses. Visit the “Living Machine” innovative water treatment system. Morning tours. www.cedargrovecheese.com
The Old Feed Mill. (608) 795-4909. 114 Cramer Street, one block o  Highway 14, Mazomanie. The Old Feed Mill located in Mazomanie has been bringing local farmer’s  avors to the table for over 20 years. From local, pasture-based cheeses blended into classic favorites to grains grown in the valleys of Taliesin, stone ground and baked in the heart of the Mill. Serving dinner Tuesday through Sunday, lunch Friday and Saturday. Brunch on Sunday. Our banquet areas accommodate groups up to 200. info@oldfeedmill.com
Prem Meats. (608) 588-2164. E5028 Highway 14. Browse through our wide selection of unique, local products and you will surely  nd something for yourself. We o er local meats, cheese, wine, beer, and liquor. A full service fresh meat case o ers the top choice of beef, pork, and chicken cuts in the area. Many frozen meat bundles, take and bake meals, salads, pizzas, cheese and smoked sausages available. All of our sausages are made and smoked right on location. Fresh Seafood Case available Thursday – Sunday. You will be glad you stopped and our sta  looks forward to serving you! Conveniently located o  U.S. Hwy 14 in Spring Green. www.premmeats.com
Riteway Plaza. (608) 588-9377. E4905 Highway 14. Pizza Pit for pickup or free delivery. Convenience store open 5 a.m.-11 p.m., 7 days a week. Pizza hours: 10 a.m.-9 p.m.
Riverview Terrace Café. (608) 588-7900. 5607 County Road C, Spring Green. Before or after your tour, or shopping the gift shop, enjoy cultivated cuisine with produce grown on Taliesin soil. Seasonally changing menus focus on local agriculture and fresh ingredients and are designed by Odessa Piper, a pioneer of farm-to-table dining. Enjoy wine, beer, and cocktails with exquisite views of the Wisconsin River. Located in the Frank Lloyd Wright Visitor Center, Wright’s only building designed
exclusively for the food service industry. The Visitor Center and many spaces on the 800-acre Taliesin estate are available for private events and entertaining. For more information: www.taliesinpreservation.org
The Shed. (608) 588-9049. 123 North Lexington St. Food and Spirits. Open at 11 a.m. Wednesday through Saturday. Open at 9:30 am on Sunday. Serving lunch and dinner with daily specials, homemade soups and desserts. Thursday nights in May through September, are local nights in the Post House Garden featuring local musicians with drinks and food available. American comfort food & local beers o ered in an unfussy bar with a pool table & outdoor seating. Comfortable atmosphere and a ordable prices.
Slowpoke Lounge. Slowpoke Lounge and Carbaret has craft cocktails and a comfy vibe. Play somthing from our record collection, or come for one of our music events. Someone might even surprise you by sitting down at the piano, or with a pop-up jam session. 137 W. Je erson St. www.slowpokelounge.com
Spring Green Area Farmer’s Market. The Spring/Summer Market begins on Saturday, May 15, 2021 and will continue every Saturday morning from 8 a.m.–Noon until October 16, 2021, in the Library Lot. For the remainder of the year we o er a Pre- Order Pickup Market Saturdays from 10 a.m.–11 a.m. O ering locally grown fruits & veggies, handmade soaps, jams, sauces, baked goods and so much more. Sit with your co ee and listen to the music of one of our local favorites. Located in the Spring Green Library parking lot or community room at 230 E. Monroe Street. SGFarmersMarket@gmail.com
Spring Green General Store. (608) 588-7070. 137 South Albany St. (one block west of Hwy 23 in a converted cheese warehouse). “Food for the Soul.” An original cafe that o ers a constantly evolving menu of soups, salads, sandwiches and multi- ethnic foods. Creative homestyle cooking with vegetarian and gluten-free options. Please visit their Facebook page for more information. You can also  nd us on Twitter, Pinterest and
Instagram. www.SpringGreenGeneralStore.com
Wisconsin Riverside Resort. (608) 588-2826. S13220 Shi et Road. Bar and restaurant overlooks the beautiful Wisconsin River. Open daily, with daily lunch specials, Friday  sh fry, Saturday prime rib. Dine in or outside on the patio on the banks of the Wisconsin River. Menu includes American cuisine. Families and groups welcome. www.wiriverside.com
Photo by Karin Miller
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