Page 35 - 2019 Wildly Delicious Catalogue - 25 Volume
P. 35
new
CLASSICS
The traditional Provençal condiment is made with black or green olives and is versatile. Delicious when spread on little toasts for an aperitif. A spoonful also makes a great accompaniment to grilled fish or roast.
Green Olive & Almond Tapenade
GOA PM | 621787025279 Kalamata Olive & Lemon Tapenade
BOL PM | 621787025309 Kalamata Olive & Fig Tapenade
KOF PM | 621787025132
Kalamata Olive & Walnut Tapenade
BOW PM | 621787025293
OLIVE TAPENADES 220 g (7.7 oz)
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