Page 18 - Aly's Cook book
P. 18
warm tuna noodle. ingredients directions
.SETUNIM 03-52 ROF EKAB.7 .SPIHC OTATOP HSURC HTIW REVOC.6
.ESEEHC GNINIAMER HTIW POT EHT ELKNIRPS
SPIHC OTATOP DEHSURC FO PUC 1 RADDEHC DEDDERHS FO SPUC 2 REPPEP KCALB PST 2/1 REDWOP CILRAG PST 2/1 REDWOP NOINO PST 1 TLAS PST 1 KLIM FO PUC 1 YRELEC FO MAERC NAC 1 MOORHSUM FO MAERC NAC 1 RETAW NI ANUT ETIHW SNAC 2 INORACAM )ZO 61( GKP 1
.HSID GNIKAB 31X9 A OTNI DAERPS.5 .DENIBMOC
LITNU RITS .ANUT & ATSAP MRAW DDA.4 .LLEW XIM .REPPEP & CILRAG ,NOINO ,ESEEHC RADDEHC FO PUC
1 KLIM ,PUOS ENIBMOC LWOB EGRAL A NI.3 .EGAKCAP
OT GNIDROCCA ETNED LA SELDOON KOOC.2 .SEERGED 053 OT NEVO TAEHERP.1
NIM 03-52 :EMIT KOOC NIM 51 :EMIT PERP
