Page 496 - SS20 Cook & Dine Catalogue International
P. 496
Index
Mandolines ............................................................................................ 340 – 341, 254U Mango pitters....................................................................................................285, 254Q
Mango wood.................................................9 – 11, 52 – 58, 332 – 333, 432, 450, .......................................................................................452, 455, 462, 465 – 466, 468
Marble....................................................................................10 – 11, 192, 375, 416, 462
Masala dabba...................................................................................................................... 22
Mashers ................................................................................................................ 292 – 293
Maslin pans....................................................................................................................... 354
MasterClass bakeware...................................................................................... 128 – 155
MasterClass cooks blowtorches ............................................................................. 306
MasterClass cookware.......................................................................................173 – 181
MasterClass Edgekeeper knives................................................................................312
MasterClass knives..........................................................................................................313
MasterClass sink solutions ........................................................................... 428 – 430
MasterClass Smart Ceramic ........................................................................... 130 – 131
MasterClass Smart Seal .............................................................................................. 442
MasterClass Smart Space ............................................................ 40 – 50, 132 – 133
MasterClass storage....................................................... 451, 453, 456 – 457, 460, ............................................................................................................... 462, 463, 467, 469
MasterClass tipless knives.............................................................................................311 Measuring jugs & bowls ......................................................................................112 – 114 Measuring cups & spoons..................................................................................115 – 117 Meat ballers ......................................................................................................................297 Meat claws........................................................................................................................ 299 Meat cleavers............................................................................................................ 17, 322 Meat dishes.............................................................322, 131, 150 – 154, 161, 164, 190 Meat forks ................................................................................... 298 – 299, 322 – 323 Meat hammers................................................................................................................ 299 Meat lifters....................................................................................................................... 299 Meat mincers ........................................................................................................ 376, 362 Melamineware................................................................................... 225, 226, 272, 373 Melon ballers ................................................................................................................... 286 Memo boards..................................................................................................................470 Memo clips.........................................................................................................................471 Microwaveware................................................................................................204 – 206 Milk pans .............................................................................................................................187 Mills & graters ............................................................................. 324 – 327, 336 – 337 Mincers .................................................................................................................... 376, 362
Mint cutters ......................................................................................................................337 Mixing bowls .......................................................................................................423 – 424 Mortars & pestles..................................................................................375, 23, 31, 363 Moulds........................................................................................................424 – 426, 394 Mug trees.............................................................................................................462 – 463 Multi–cookers ...................................................................................................... 182 – 183 Mushroom brushes.......................................................................................................439 Musical cake servers ...................................................................................................... 271 Muslins ............................................................................................................................... 355 Mussel pots ............................................................................................................... 20, 199
N
Natural Elements....................................................................................................32 – 39
Non–boil over discs....................................................................................................... 194
Novelty bakeware .................................................................................. 396 – 398, 168
Nozzles..................................................................................................................383 – 385
Nut crackers.....................................................................................................................277
Nut milk maker............................................................................................................254D
Nutmeg graters & mills............................................................................................... 326
Nylon tools............................................................................ 250, 254, 257, 259, 260, ....................................................................................................... 261, 262, 263, 267, 268
O
Oak ...................................................................................................................................... 320 Odour absorbing .......................................................................................... 76, 195, 474 Olive pitters........................................................................................................................92 Olive wood.................................................................................................................31, 375 Omelette makers .......................................................................................................... 205 Onion choppers................................................................................................338 – 339 Onion holders ................................................................................................................. 283 Openers................................................................................................. 302 – 305, 254H Orange peelers .................................................................................................288, 254S Oriental cooking & dining...............................................................12 – 19, 196 – 199 Oval handled tools............................................................................................256 – 257 Oven gloves, cloths & gauntlets ................................................................478 – 486 Oyster accessories .......................................................................................................300
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