Page 48 - September 2017 The Castle Pines Connection
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48 CastlePinesConnection.com
RCHS cheer team comes together
Interested in
water recreation
in the area?
Information provided by Parker Arts
An informative discussion on the Rueter-Hess Reservoir will be held on Tuesday, October 3 at 6:30 p.m. at the PACE Center in Parker. Susan Saint Vincent, president of the Rueter-Hess Recreation
Authority, will present the history of the Recreation Authority, the regional partnership and how the project has developed until now. She will explain the process and development of the Recreation Master Plan, as well as the construction phases of various amenities, such as the infrastructure, trails, and the incline. Saint Vincent will also report on what has been accomplished in 2017 and the outlook for the future.
The presentation is free and open to the public. RSVPs are not required but are encouraged and appreciated for the planning of this
event. Please RSVP by email to PACEedu@ parkeronline.edu or at SignUpGenius, www. signupgenius.com/go/30e044ea9ae2ba7fe3- adult or call 303-805-6800.
For more information about the Parker Arts Lecture Series, visit www.parkerarts.org.
to help families in need
By Lisa Nicklanovich; photo courtesy of RCHS cheer team
The Rock Canyon High School cheer team, coached by Amanda Mundaca, volunteered at the Food Bank of the Rockies to organize and sort food for families in need, and to bond as a team.
The cheer team of Rock Canyon High School (RCHS) came together August 5 to volunteer at the Food Bank of the Rockies for their annual volunteer event. Coach Amanda Mundaca said, “So often, our three cheer teams practice separately, so they get to spend little time together as a program. Food Bank of the Rockies is an incredible organization that allows our program to help those in
need as well as come together and bond as a program.” The team met in Denver at the Food Bank headquarters, then organized and sorted through more than 10,000 pounds of food.
Kelsey Young, a senior captain on the team and a Castle Pines resident said, “A highlight for me was when we were told that we had boxed enough meals for 8,200 families. The team and I really look forward to doing this every year, and it is something we all enjoy.”


















































































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