Page 166 - Barbecue Chicken Made Easy
P. 166
6| Serve. Plate and serve immediately.
Crispy Grilled Cornell Chicken
If you like grilled chicken with golden crispy skin, say “thank you, to Bob Baker.”
Bob Baker was a professor of food science at Cornell University and Meathead once had the honor of meeting him when Meathead’s wife was a PhD candidate in microbiology at Cornell.
