Page 86 - Turkey Book from Meathead

so if you use a disposable pan, it must go under the grill grate and the bird must go on top of the grill grate. That, or you must rest a cooking grate on empty beer cans.
Here is how to set up a charcoal grill for 2 zone cooking:
Regardless of your grill type, go easy on the wood. With charcoal, you will not need much wood, a small handful of chips or a single chunk at most (maybe 4 to 8 ounces). Too much smoke is ruinous. We know you want to put the pedal to the metal but resist the temptation.