Page 23 - Las Vegas Golf and Leisure Spring 2015
P. 23
ONTRIBUTORS JUMP INTO SPRING GOLF
WITH SPECIAL RATES
BRIAN HURLBURT
for GUESTS & LOCALS at BOTH CLUBS
is a lifelong Las Vegan
who has chronicled the S GC AG C .
Las Vegas golf scene since S M A. C .
1993 after graduating ,
with a degree in commu- LV , --
nications from UNLV. He --
was a co-founder of Vegas .
Golfer Magazine and has been published na- ..
tionally by GOLF Magazine plus appeared on
various television and radio shows, including RESORT GUEST SPECIAL*
ESPN2’s First Take. He is the founding editor
of www.golflasvegasnow.com and www.mes- Play Siena Golf Club for $87
quitegolfnow.com. He also authored The Las Play e Arroyo Golf Club for $97
Vegas Country Club: Chronicle of an Icon and MUST Book online and use promo code: GLMAGR
is the president of the Las Vegas Golf Hall of
Fame. He is co-author of City of Champions: LOCALS ONLY SPECIAL*
the History of Professional Golf in Las Vegas
with Jack Sheehan. $35 per player
Valid Monday – ursday a er 11:00 am
COLLEEN
CHALMERS is a native Reserve 24-hours or less in advance
MUST Book online and use promo code: GLMAGL
of Las Vegas. She received
her bachelor’s degree in *O ers valid March 1 through May 25, 2015
elementary education
from UNLV. After teach- S P R I N G 2 0 1 5 LV G &L 21
ing, she decided to pursue
a career in photography,
as that is what she is passionate about. In ad-
dition to taking pictures at her every opportu-
nity, she has taken several courses to cultivate
her craft. Her photography captures the light
and laughter in life, either with a big smile
or a little giggle. Colleen began Giggle Box
Photography in 2010, and has done numerous
weddings, maternity, newborns, children/teens
and families as well as commercial work. Col-
leen enjoys spending her off time with her
husband and daughter, camping and traveling,
but not without her camera in hand. To view a
portfolio of Colleen’s work, visit her website at
www.giggleboxphoto.com.

BOB GOURLEY is a

Los Angeles native who
moved to the Las Vegas
area in early 2013. He is
a 40-year radio veteran
and currently hosts the
nationally syndicated “Is-
sues Today” program that
airs weekly on over 140 stations. He is heard
locally Sundays at 4 p.m. on 1060AM. A life-
long foodie, he has written for newspapers
and magazines for the past 15 years and has
also conducted radio interviews with some of
the top chefs in the country.

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