Page 2 - The excitement of new seeds - The start of a healthy vegetable garden

Seedlings or plants

Some gardeners prefer seedlings so they have more
heirloom or specific varieties to choose from. Others
simply want to see their plants grow! Know that garden
centers offer a wide selection of healthy plants
from local producers.

Indoor seedling Direct seeding and transplanting

Certain slower-growing fruits Other can be seeded directly into
and vegetables must be started the garden once all risk of frost
from seed indoors a number of weeks has passed.
before being transplanted outside
into the vegetable garden.
Mid-March Mid-April End of May Beginning of June

▪ Chives ▪ Basil ▪ Beets ▪ Cucumbers
▪ Parsley ▪ Bok choy ▪ Carrots ▪ Squash and melons
▪ Onions, Green onions, ▪ Broccoli ▪ Coriander ▪ Beans
Leeks ▪ Cabbages ▪ Turnips ▪ Zucchinis
▪ Hot and Sweet ▪ Cauliflower ▪ Peas
Peppers ▪ Brussels sprouts ▪ Potatoes
▪ Thyme ▪ Spinach
▪ Lettuce
▪ Tomatoes

Seed selection

Ideally, opt for untreated, organic seeds:
▪ without phytosanitary treatment

▪ untouched by chemical or synthetic products
▪ for delicious results!

Some seed brands

When you go to buy your seeds,
opt for high-quality seeds produced
in Quebec; they will be better adapted
to our climate.

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