Page 266 - DUBAI MUNICIPALITY ENGLISH PR REPORT JUNE 2024
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6/7/24, 1:50 PM                                              Latest News
        any global crisis. In keeping with this, the UAE's proactive and strategic approach has

        reinforced its focus on global indicators and helped to create an integrated and sustainable

        food system.



        H.E. Al Hajri said: " In order to improve the Emirate of Dubai's readiness and capacity to

        handle potential challenges and crises, while also maintaining the highest standards of food

        safety and health, the Dubai Municipality is actively formulating comprehensive plans to build

        a sustainable food and health system. Moreover, this is intended to achieve the Emirate’s

        vision of becoming the world's leading city for living, working, sustainability, and quality of life
        by guaranteeing that communities have access to safe and quality food."




        Dr. Kayan Akram Jaff, Adviser and Head of Mission of the Subregional Office of the Food and

        Agriculture Organization of the United Nations for the GCC states and Yemen emphasized the

        importance of renewing the commitment of all parties to ensuring food safety for all,

        underscoring the importance of preparedness in the face of the unexpected.
        He added :”The collaboration between FAO and the Dubai Municipality fortifies our joint

        efforts in promoting food safety regionally. Through collective action, we can harness our

        resources and expertise to effectively address food safety challenges and build a safer and

        healthier food supply for future generations.”

        The Forum welcomes a significant number of government and private entities, as well as
        several international organizations, like the Ministry of Environment and Climate Change,

        Ministry of Industry and Advanced Technology, Dubai Future Foundation, Food and

        Agriculture Organization of the United Nations (FAO), along with several experts and food

        safety activists at the local and international levels.




        In light of the growing number of issues facing the world, such as the prevalence of food-

        borne illnesses and the effects of climate change on food, the Forum covers debates,
        opinions, and experiences that are centred on the importance of ensuring food safety for all

        segments of the society. Participants will also discuss crucial recommendations for the global

        food sector, such as implementing robust and enhanced surveillance systems, ensuring food

        safety through the creation of regional and international food safety contingency plans, and

        collaborating across all sectors to guarantee prompt and efficient response to potential


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