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2/26/25, 4:08 PM                       Gulfood 2025 30th Edition Kicks Off Today | News | Breaking Travel News

        Gulfood 2025 30th Edition Kicks Off Today


         17 February 2025


        Gulfood’s 30th edition kicks off today, 17

        February, at Dubai World Trade Centre
        (DWTC) welcoming tens of thousands of

        attendees, uniting 5500+ exhibitors from

        129 countries, and the world’s foremost
        industry CEOs, policymakers, investors, and visionaries. Under the theme ‘The

        Next Frontier in Food,’ the event anticipates USD 20 billion in trade deals and

        cutting-edge industry collaboration. H.E. Abdulla Bin Touq Al Marri, UAE
        Minister of Economy, will deliver the opening keynote on Day 2 at the inaugural

        Food500 Summit, addressing Gulfood’s economic impact and the UAE’s role as a

        global trade gateway.


        Food500: Titans of Industry and Policymakers Connect on Food Strategy for
        Change



        The Food500 Summit brings industry leaders together to tackle pressing
        challenges and opportunities across the food value chain. Speakers include:

        Ananya Narayan, CEO - Hunter Foods; Dr. Edwini Kessie, Director of the

        Agriculture and Commodities Division, World Trade Organization - Switzerland;
        Alvyn Severien, CEO, Montaigne Nutrition and Co-founder, Algama – France;

        Tisha Livingston, CEO, Infinite Acres – USA, leading global top trends expert -

        Daniel Levine, and many more.


        H.E. Abdulla Bin Touq Al Marri, Minister of Economy, said: “The selection of the
        food cluster as the first economic cluster to be developed by the UAE highlights

        the importance the country attaches to the sector as a key driver of economic

        diversification. The food cluster strategy aims to ensure self-sufficiency in food
        production and enhance the food ecosystem management through supporting

        agricultural enterprises and increasing local production. The initiative will not

        only help us meet local market needs but will also position the UAE as a leading
        food exporter to key regional and global markets and support the goals of the ‘We





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