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Al Hajri said, “With these initiatives, our objective is to promote responsible food
management and reduce food waste. We further aspire to cultivate a sense of social
responsibility, encourage volunteerism, and actively engage in gathering and
distributing financial and food donations to beneficiaries."
He continued, "Our efforts are aimed at instilling values of compassion, generosity, and
solidarity within the community, ensuring the efficient distribution of surplus food to the
widest possible segment during the holy month of Ramadan.”
Al Hajri also emphasised the bank’s goal to divert 975 tonnes of food waste, away from
landfills during the holy month of Ramadan, equivalent to planting 102,135 trees
annually.
This commitment aligns with the bank’s dedication to environmental sustainability,
aiming to create a positive environmental impact in all campaigns and initiatives. These
efforts also contribute to the broader objectives of reducing carbon emissions and
achieving a 30 per cent reduction in food waste by 2027, he concluded.
'Your Iftar is on Us’ initiative
As part of this programme, the Food Bank is set to gather meals for distribution to
beneficiaries both within and outside the UAE.
Aiming to provide 350,000 meals generously donated by more than 50 different
organisations, the campaign will be organised by seven entities, with the participation of
several volunteers collaborating to ensure its successful implementation.
Donate a Food Parcel Initiative
This initiative aims to gather contributions in the form of food parcels through the
purchase of vouchers redeemable at local retail stores.
Food parcels are expected to supply up to 1.5 million meals, aligning with the UAE Food
Bank’s commitment to ensuring families have sufficient access to food and actively
participate in the fight against hunger.
Iftar with Workers initiative
The bank is organising an initiative focused on providing iftar meals to over 2,000
workers in Dubai.
The main goal is to foster community solidarity and acknowledge the invaluable
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