Page 390 - Cam General 15-16-17-18-19
P. 390
Reading
Questions 22-27
Complete the table below.
Choose ONE WORD ONLY from the text for each answ1配
Write your answers in boxes 22-27 on your answer sheet.
Hazard Managing the hazard
Slips and trips
Slippery floor surfaces Remove solid spills such as grain
immediately.
Ensure all items of
22 ................…….........................…....... have good grip.
Hoses and pipes Ensure they are fitted to walls where
possible.
Highlight obstructions with brightly
coloured tape.
Overhead obstacles Ensu「e they are covered with
23 ....
Unsuitable steps Provide good lighting and install
24 ....
Lifting and carrying
Transporting containers and calves Spread the weight evenly between
both hands.
Try to avoid moving containers by hand,
and use equipment such as
25 ....................…..............….......…....... instead.
Milking by hand
Repetitive handling of milking Keep eve「ything accessible so that
equipment employees don’t need to bend or
26 ....
Int「oduce a system of
27 ....
to increase variety.
→ I 囚 p. 130 I gs
