Page 3 - Food & Drink Business August 2018

CONTENTS AUGUST 2018
08
✷ REGULARS
5 NEWS
Bega Cheese snares Koroit; Coke No Sugar replaces Coke Zero; Keytone Dairy’s IPO; Craft beer prompts learning boom; Fairtrade praises slavery crackdown.
13 PACKAGING TRENDS Easy-pop pods and easy-use snack cups are among the global releases highlighted by Packaging World editor emeritus Pat Reynolds.
18 SHOW PREVIEW New Zealand’s FoodTech PackTech gets set to welcome more than 4000 visitors.
46 PRODUCT NEWS Omron rolls out new robots; tna moves into Mexico; New wastewater measurement meter; Long-term moisture control.
48 NEW IN STORE McCain takes slow food to the freezer; Diageo adds two new gins; New branding for Chris’ dips; Less fiddly salmon.
50 WHAT’S ON
SIAL Paris will feature an ‘alternative food forum’ and a ‘rising startups space’.
✷ FEATURES
14 NOTES FROM
THE FIELD
What are the market trends, product opportunities, and buyers’ wish lists for Australian products? We find out what’s top of mind for Asia’s food and beverage buyers.
By Najib Lawand
INDUSTRY INSIGHT
8 Blue Sky
Obela launched in Australia at a time when hommus was flying under the radar. Chris Elliott reveals how the dips company has turned this around.
10 Rising Star
From modest beginnings at the local farmers’ market Molives founder Mo Amin has watched his business grow, one fresh olive at a time.
16 By Association
Consumers are warming to new juice categories, according to Australian Beverages Council
CEO Geoff Parker.
✷ FOCUS
20 Meat, Fish & Poultry
30 Beverages
36 Labelling, Coding and Marking
26 MEET THE
FUTURE OF MEAT
The age of alternative protein is upon us as plant-based meat substitutes and lab-grown meat startups look sure to gobble some market share from traditional meat companies.
By Amanda Bryan
✷
AUGUST 2018
A NEW CURRENCY FOR CONSUMERENGAGEMENT P36
Inspiring New Tastes
PURPOSE BAKED
AUSTRALIAN MADE BREADCRUMB
QUALITY, CONSISTENT SUPPLY
Clean ingredient listing to simplify
COO Labelling with only 4 Australian raw materials - Flour, Salt, Sugar & Yeast
NWF_CoverAd_PP01_17jul18.indd 1
Cover.indd 1
PRIMO RAISES THE BAR
WITHROOFTOPSOLAR P22 INVESTMENT P30
CCA MILKS $165M TECH
WWW.FOODANDDRINKBUSINESS.COM.AU
www.nwfap.com
17/07/2018 9:37:02 AM
30/07/18 12:08 PM
30 A LIQUID
GOLD LAUNCH
A $165m high-tech expansion of its dairy processing and bottling operations has driven some innovative new launches
from Coca-Cola Amatil. By Louisa Hearn
ON THE COVER: With country of origin, allergen control, and clean label in mind, Newly Weds Foods has a new bread baking line that uses traditional production methods. We can supply a range of breadcrumbs from superfine to coarse, with only four ingredients – Australian made from Australian ingredients.
42 Processing Tech Update
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