Page 4 - foodservice magazine September 2019

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EDITORIAL
foodservicenews.com.au
PUBLISHER
HELEN DAVIES
ACTING EDITOR
ALEKSANDRA BLISZCZYK
aleksb@yaffa.com.au
NATIONAL SALES MANAGER
RHONNIE MERRY
(02) 9213 8241
Mobile: 0417 617 077 rhonniemerry@yaffa.com.au
CONTRIBUTORS
Max Brearley, Elliot Baker, Jill Dupleix, Tony Eldred, Anthony Huckstep, Nicholas Jordan, John Susman, Tomas Telegramma.
ADVERTISING PRODUCTION
JOHN VISKOVICH
(02) 9213 8215 johnviskovich@yaffa.com.au
CUSTOMER SERVICE MANAGER
MARTIN PHILLPOTT
MARKETING MANAGER
LUCY YAFFA
PRODUCTION DIRECTOR
MATTHEW GUNN
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Australia Overseas
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ART DIRECTOR / DESIGNER
ANA MARIA HERAUD
STUDIO MANAGER
LAUREN ESDAILE
SUBSCRIPTIONS www.greatmagazines.com.au Call: 1800 807 760 Email: subscriptions@yaffa.com.au
T
diners into longterm regulars; how to describe your venue without cliched
press language; and how to make your food sound as appealing as possible on a menu. Celebrating the best of the here and now, Foodservice travelled around
the country to find out what makes each state’s most iconic sandwiches so delicious and popular. The data we collected in the process gives us the theoretical formula
to the perfect sandwich. And finally,
at Fine Food Australia in Sydney, we announced the winners of the third annual Women in Foodservice Awards, lifting
up those who so often get overlooked in this male-dominated industry. Flip your magazine to read about this year’s winners’ and finalists’ immeasurable, admirable achievements.
Aleksandra Bliszczyk
Acting Editor
FOODSERVICE NEWS is published by Yaffa Media Pty Ltd ABN 54 002 699 354
17-21 Bellevue Street, Surry Hills NSW 2010
Ph: (02) 9281 2333 Fax: (02) 9281 2750
All mail to: GPO Box 606, Sydney NSW 2001
his month we’re looking to the future, and celebrating 2019’s best. Looking
ahead, we discuss turning one-off