Page 3 - Food&Drink Magazine May-June 2020
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                                                                                                                                                                                     CONTENTS MAY-JUNE 2020
 16
      ✷ REGULARS
5 NEWS
The top hits on Food & Drink Business’ website in April.
22 PROCESSING & PACKAGING TECH
Our tech feature has 14 pages packed with the latest equipment and packaging from some of the world’s leading providers: Foodmach | Jet Technologies | Bürkert | VEGA | HP | NATEC | Key Technologies | AMSL | GS1 | Heat and Control | BOC | Tetra Pak
36 SUPPLIER SPOTLIGHT Hydro Innovations | WR & D Wells | A S Harrison
38 NEW IN STORE
Tealive Bubble Tea | Allen’s Spearmint Leaves | NourishMe Organics sourdough kit | Dairy Farmers Classic No Added Sugar flavoured milks
39 INDUSTRY DIRECTORY Our annual comprehensive, classified listings of ingredients suppliers and equipment manufacturers, with all the brand names and company information you need.
✷ INDUSTRY INSIGHT
10 Rising Star
Founder of Planet Protector Packaging Joanne Howarth’s moment of reckoning was when she felt like she was “single-handedly destroying the planet”. She tells Doris Prodanovic how the warmth of wool turned that around and has resulted in international recognition.
12 Afreshchallenge
As Australia builds its roadmap to halve food waste by 2030, Doris Prodanovic interviews Fight Food Waste CRC’s Mark Barthel and the Australian Food Cold Chain Council’s Dr Greg Picker on the job of minimising fresh food waste in the cold chain.
16 A strategic harvest
Artisan products can get lost on supermarket shelves. Stuart Ridley speaks to the managing director of Random Harvest Gourmet Matthew Jinks about how he found a way around that.
✷ FOCUS
12 Fresh&Chilled
16 Organics & Naturals
20 Measuring&Testing
22 Processing&PackagingTech
✷ FEATURES
6 PIDA AWARDS
The annual Australasian Packaging Innovation & Design (PIDA) awards continue to bring recognition to innovators putting the region’s packaging design on the global map
20 REALISTIC RISK
ASSESSMENT
Adrian Rogers from Romer Labs explains a new realistic risk assessment initiative for food producers.
26 DIGITAL PRINT
DELIVERS AN EDGE
Recounting the 20-year journey of digital packaging print pioneer Ross Read, we find out how digital printing enables small food and beverage brand owners to make a big impact on shelf.
                MAY / JUNE 2020
PACKAGING PROTECTING A STRATEGIC RANDOM THE LATEST IN
THE PLANET P10 HARVEST P16 PROCESSING TECH P22
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ON THE COVER: IMCD Australia’s Food Division supplies functional food ingredients and solutions in the Australian market. We offer much more than products; we combine local knowledge with global expertise to offer trend-based solutions, formulations, and advice that delivers the results our clients demand.
39 IndustryDirectory
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