Page 22 - HLV 2 of 2 - Experience Proposal - Schneider Electric - Innovation Summit 2025

CUT by Wolfgang Puck

If the name Wolfgang Puck doesn’t immediately
make you think of sophistication and high-quality
meals, it will after your experience at CUT.

This highly coveted Las Vegas restaurant brings
forth the culinary talent of Wolfgang Puck,
combined with unparalleled service and design.
CUT is a true Vegas steakhouse: sleek with a
modern metallic design, a silver and white color
palette, mirrored walls, and unique lighting fixtures
above the tables. CUT in Las Vegas also provides
a selection of specialty house-made sauces,
including Argentinean Chimichurri and Yuzu Kosho
Butter as well as a selection of delicious sides
including the Creamed Spinach with Fried Organic
Egg and the Soft Polenta with Parmesan.

CUT delivers innovation at every level through its
unique culinary, service and design combination
along with the contemporary twist on the classic
steakhouse.

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Steak Lovers
Recognizable
Modern & Upscale

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